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Galliano (liqueur)
Liquore Galliano L'Autentico, known more commonly as Galliano, is a sweet herbal liqueur, created in 1896 by Italian distiller and brandy producer Arturo Vaccari of Livorno, Tuscany and named after Giuseppe Galliano, an Italian hero of the First Italo-Ethiopian War.
==Ingredients==
Galliano has numerous natural ingredients including star anise, Mediterranean anise, Juniper berry, musk yarrow, lavender, peppermint, cinnamon, and Galliano's hallmark vanilla flavour.〔(【引用サイトリンク】url=http://www.galliano.com )〕 Galliano uses vanillin for flavouring and sugar and glucose syrup for sweetening. Caramel and tartrazine are used to achieve Galliano's bright yellow colour. Neutral alcohol is infused with the pressings from the herbs except for the vanilla. The liquid is distilled and then infused with separately pressed vanilla. In the final stage, distilled water, refined sugar and pure neutral alcohol are blended with the base. Galliano has been formulated at both 60 proof (30% by volume) and 84.6 proof (42.3% by volume).
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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